Just because you've stopped eating dairy or eggs doesn't mean you have to live without French toast. Here's how the pros make ...

It’s November when World Vegan Month is celebrated to promote veganism and raise awareness about animal rights, environmental sustainability, and ethical food choices. During the monthlong celebration ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

Chefs divulge some of the secrets that make the egg drop soup you enjoy at restaurants taste better than what you make at ...

I think I have to add Just Egg to that list. What is Just Egg? It’s the best vegan egg substitute, according to Sporked. But ...

This Vegan Egg Salad is made with firm tofu, cashews, and kala namak to get an extra eggy taste without the actual egg! Serve ...

A debate over figs' vegan status has gone viral due to their unique pollination process with wasps, which some claim makes ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

Raisins- Raisins, like figs, are high in fiber and antioxidants, especially polyphenols. They also provide a good source of ...

In Odisha, if you seek vegetarian food, you ask for ‘saadhaa’ food, or plain food. This harks back to a time when Buddhism and Jainism were major religions in O ...

It is totally possible to make a runny, creamy, velvety golden egg yolk using only plant-based ingredients. Here’s how.

Figs have a fascinating formation process involving a crucial role played by wasps, leading many to question if they’re ...