When you think of white chocolate you may imagine a sickeningly sweet taste with little substance, and that's exactly why ...

Our panel of leading chocolate experts tasted premium supermarket and big brand dark chocolate bars to uncover the best ...

Starbucks has launched its holiday menu, which features winter classics as well as new refreshers and food items. See the ...

You can even toss in a jar of vanilla bean whipped cream to use as a topping ... filled with a spiced pumpkin cheesecake and ...

Going back to that chocolate bar you tasted, Cru Sauvage, who was the man who actually got the beans to the Swiss producer of that bar? This was a guy named Volker Lehmann, who'd been doing ...

Like Stewart, Cris Rojas Agurcia is a self-made culinarian. Born and raised in Honduras, Agurcia transferred her longtime ...

Today's ice cream shops offer so much more to vegans than the standard sorbet. We sampled vegan scoops from some of the ...

Like magic, he is able to transform the lumpy, unsightly bean into a rich, creamy chocolate bar. But he doesn’t ... Next up: the vanilla whiskey caramel bonbon. This chocolate could only be ...

Indulge in 19 irresistible chocolate treats, from muffins to tarts, each worth the calories and perfect for satisfying your ...

Now living on the Big Island of Hawaii, she says that chocolate has taken over her life. On any given day, Hanna might be harvesting cacao, winnowing beans, or tempering chocolate ... a chocolate bar ...