We know you're familiar with trifles and shortbread, but there are so many more British desserts that you'll want to bake at home.
Toffee and caramel are very similar confections with a few notable differences, both in how they're made and how they're used. Here's a comparison of the two.
I like this crunchy pudding, served with proper custard or ... If the winter weather is getting you down or you're feeling grey or sad, I'm certain a steamed treacle sponge will put you right in no ...
3. Place a tablespoon of jam in the base of each pudding tin or ramekin dish or add all the jam to the bottom of the large pudding basin. 4. In a mixing bowl, whisk together all the remaining ...
Whether you're seeking a cozy pub atmosphere or an opulent fine dining, these are London's best Christmas menus.
Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...