No grill or fryer in sight? Oven-baked chicken wings can be some of the best. Avoid these common blunders when making them at ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe ov ...

Chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and o ...

“While most people don’t have a ‘boning knife’ in our everyday kitchen, they are super inexpensive and a very handy knife to ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Use a Meat Thermometer Don’t rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is done when the thickest part of the breast reaches 165 F and the thickest part ...

It will be located at 1000 Social Street, becoming the flagship restaurant at The Exchange Raleigh in Midtown – featuring an ...

Celebration dinner? This roast chicken will win over family and friends. A golden, juicy roast chicken is an essential part of a special dinner. You might need more than one to keep the crowds happy!

I took samples from the leg, breast, and thigh for the most thorough comparison. I started with the 3-pound behemoth from Costco. The sheer size of this rotisserie chicken was pretty astounding ...