Chris Wedel is a fan of all things tech and gadgets. Living in rural Kansas with his wife and two young boys makes finding ways to stay online tricky — not to mention making my homestead smarter.

Learn how to smoke portobello mushrooms with this easy indoor smoker recipe. Smoked portobello mushrooms have a delicious, earthy flavor that is great with burgers, steak, sandwiches, and salads.

But you don’t need a commercial smoker to cook it. “As long as you have a barbecue that’s big enough to fit a brisket in and it can be set up for indirect heat, you can smoke a brisket,” he says.

Rather than store power as heat using sand or specially made bricks, Cache is storing it in chemical bonds inside pellets made of lime derived from limestone. Founder and CEO Arpit Dwivedi likes t ...

Sara Gennaro works on a machine at Taproot Fibre Lab's facility in Port Williams, where Taproot is planning to operate a wool pellet mill starting this summer. (Rob Short/CBC) "A lot of times ...

Pellet companies advertise their products as a renewable-energy source that lowers carbon emissions, and the European Union agrees, which has spurred many countries, including the United Kingdom ...

It’s a phenomenal choice for pellet-smoker newbies and veterans alike. The Woodwind Wi-Fi pellet smokers from Camp Chef come with intuitive PID controls, Wi-Fi connectivity, the ability to ...

A great middle ground between traditional offset smokers and easier-to-use models, Traeger makes the perfect pellet smoker. Thanks to brands like Traeger, Pit Boss, and Kamado, smokers have risen ...

If you are a fan of cooking dishes from chicken, you will love using the Z GRILLS Wood Pellet Grill & Smoker. Its temperature range is from 180° to 450° F, which allows you to slowly smoke your ...

8 Crucial Tests Every Smoker Needs to Protect Their Health These tests are designed to catch potential issues before they become serious and ensure you’re taking control of your health.