“Panini” comes from the Italian word “panino,” which refers to bread rolls. The panini ... with fillings varying from region to region. A panini press (a.k.a. a sandwich press) is a contact grill that ...

While there's nothing wrong with that, using just one hot surface can mean that unless you're paying careful attention when you're flipping your bread, things can end up pretty unevenly cooked. You ...

Before sandwich grills, people had to toast each slice of bread individually using an electric ... sandwich machine — came out with its panini press in 1974. The product was wildly successful.

When it's heated, add the sandwiches and cook for about five minutes, which should be enough time to melt the cheese and crisp the outside of the bread. To take advantage of the panini press ...

This Cuisinart panini press, stainless steel griddler, sandwich maker and more was bought on Amazon over 7,000 times this ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Sulhee Jessica Woo, author of a new cookbook, "Let's Make Some Lunch," shares healthy and fun meals that can be prepared in ...

Instead of ending up with a sandwich with flat outer layers, you'll get tons of crispy bread pockets in addition to crunchy ...

Spread pesto on a loaf of ciabatta bread halved lengthwise. Then layer spinach, tomato and mozzarella on the bottom half. Toast the sandwich in a panini press, griddle or grill until the bread is ...