These oven baked chicken drumsticks are a favorite weeknight dinner option for us. They’re crispy on the outside, seasoned to ...

Go beyond chicken wings with this recipe for oven roasted BBQ chicken leg quarters. Since the chicken is roasted with ...

meaning they stay moist in the oven and are difficult to overcook. Choose inexpensive skin-on, bone-in legs and you'll have the base for many delicious recipes. F&W's guide to chicken legs has ...

Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, like lemon-pepper chicken and ...

Balancing the richness of the chicken and potatoes is a fresh salad of peas, mint, and radishes tossed with a light, tangy dressing.

Put the drumsticks in a large ... in a large bowl and mix well. Pat the chicken pieces dry and mix into the sauce. Lay onto the tray in an even layer and bake for 30 minutes, making sure to ...

This is a one-dish wonder that lets the oven do all the work ... well with salt and pepper to taste. Bake for 30-35 minutes, until the chicken is cooked through. Pour off the liquid into a ...

Oven Method: Preheat to 325°F. Place a bowl with the grilled chicken in oven with a splash of chicken broth or water, cover ...

Chicken broth is a classic in many dishes, from soup to gravy. There's one easy roasted ingredient you can add to give your ...

If you're looking for the perfect cooking vessel for your roast chicken, turn to this baking pan, not a roasting dish.

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...