Coated in a tasty marinade with Japanese flavors, these chicken drumsticks will be the perfect solution for a quick and easy ...

Are you looking for a quick, simple, and delicious dinner recipe? Be sure to try our marinated chicken drumsticks! This dish ...

Tired of your chicken breast turning out dry? Turn to this marinade ingredient that you probably already have in your pantry ...

Line a large baking tray with foil and place ... There is enough marinade for up to 6 thighs and drumsticks, or 4–6 chicken leg or breast quarters. Instead of the pieces you can use a whole ...

Make several slashes in the flesh on each chicken leg before adding them to the marinade — this lets the flavour in and also helps them to cook more evenly. Turn the chicken drumsticks to coat ...

This whole chicken is marinated in spices before being roasted ... Make two equally deep slashes in the thighs and two in the drumsticks as well. Place the chicken, breast side up, on a roasting ...

To make the chicken and its marinade, you'll need buttermilk ... dried thyme, paprika, baking powder, and chile flakes in a shallow dish. Drumsticks in pan with oil - Ksenia Prints/Tasting ...