Autumn is the season of change. It's also the season of hay fever, or allergic rhinitis. So how can people with fall ...

Witchel's dense bean salads usually contain some combination of chickpeas, cannellini beans, lima beans or edamame. Other ...

Increased white bread consumption in late pregnancy was linked to a higher risk for child eczema and IgE-mediated food allergies.

His Frisco molecular medicine and life science company, Ayass Bioscience, developed a product that can produce hypoallergenic ...

the American College of Allergy, Asthma and Immunology said. The professional association said that peanuts are legumes, not nuts.

No writing assistance was utilized in the production of this manuscript. Peanut allergy is increasing in prevalence and causes unpredictable and life-threatening attacks. The identification and ...

We asked experts about the health benefits of legume pasta — and how to make it taste good, too. By Katie Mogg Katie Mogg spoke to seven nutrition experts and ate red lentil pasta for lunch for ...

“Hi, my name is Chase, and I’ll be your waiter. Does anyone at the table have a nut allergy?” My two Johns Hopkins students from Africa, Asonganyi Aminkeng and Faith Magwenzi, looked at each ...

ST. PAUL, Minn. — Allergy season is upon us and this season is expected to be a doozy. One in four people deal with allergies every year and one of those people is regular walker Debbie Brotz.

Truth is, allergy symptoms can vary a lot from one year to the next, says Jen Caudle, DO, a family medicine practitioner in Washington Township, New Jersey. A lot of it has to do with weather ...

Idiopathic environmental intolerance (IEI) is a set of symptoms caused by contact with some kinds of substances. It used to be known as multiple chemical sensitivity (MCS). People with IEI have ...