When it comes to chocolate chip cookies, you either like them soft or crispy. If you like them extra ooey gooey, try adding ...

The next time you prepare homemade whipped cream, make sure you have this extra ingredient on hand so that your dairy topping ...

(3.4-oz.) box instant butterscotch pudding mix (2 sticks) salted butter, at room temperature packed dark brown sugar ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

She said: “I’m all for recipes that are quick and easy to make and this air fryer Chocolate Cake has to be up there as one of the most simplest but also most delicious recipes ever!” ...

Bake pudding until set, 45 to 50 minutes. Transfer pan to a wire rack and let cool until pudding is just slightly warm, about 40 minutes.

Place a tablespoon of jam in the base of each pudding tin or ramekin dish or ... In a mixing bowl, whisk together all the remaining ingredients using the mixer until smooth and well combined.

She stirred in the one ingredient she knew would fix it. Harter, a life coach from Leesburg, Virginia, won the traditional red category that year by adding two teaspoons of apple cider vinegar.

This gem is coincidentally gluten-free and vegan (if you're using vegan chocolate chips), so a full-on crowd-pleaser! Swap option: Swap the peanut butter for whatever crunchy alt nut butter you ...

Exceptions are made if the “common” name of the ingredient already includes the allergen name (the FDA lists “buttermilk” as an example) but otherwise, the allergens must be clearly ...

Add the butter mixture to the dry ingredients and mix to combine. Add the eggs, vanilla, dates, cranberries and white chocolate chips. 4. Line a baking sheet with parchment paper. Scoop about 2 ...