Turn chocolate pudding into a velvety mousse with just one simple addition! Elevate this classic dessert for a richer, ...

Nigella Lawson's molten chocolate dessert ... a few hours in advance." The pudding mixture, in the prepared tins, can be chilled in the fridge until you want to cook them, "which must be at ...

1. Preheat the oven to 325 degrees F. Butter a 2-quart (9 by 12 by 2-inch) oval baking dish. Melt the butter and set it aside ...

When it comes to chocolate chip cookies, you either like them soft or crispy. If you like them extra ooey gooey, try adding ...

Place chocolate in a large microwave safe bowl. Microwave in 30 second increments until completely melted, about 2 1/2 ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Here are the main ingredients needed to make this recipe for chocolate dump cake with pudding and substitution ... Set the ...

In restaurants across America, a sweet revolution is underway. The dessert menu, once a playground for molecular gastronomy ...

In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy. Slowly add in the whole eggs & keep on creaming. Add the sour cream & ...