KFC copycat Fried Chicken with 11 secret herbs and spices, mashed potatoes and super delicious gravy. This recipe recreates ...

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

Looking for some unique upgrades to classic chicken and waffles? From fruit to spices, we interviewed the co-founder of ...

Serve with a potato salad and green crunchy leaves. You can replace drumsticks with chicken thighs, but will need to adjust the cooking time slightly. Cook for 15 minutes initially and then a ...

Fried chicken that’s as crispy as it is zippy ... of 155°F so the internal temperature will rise to 165°F. Legs and thighs should cook to an internal temperature of 150°F since these parts ...

I sampled fried chicken from two of America's most popular chicken chains to determine which serves the better bone-in bird.

Traditional fried chicken is a greasy affair ... breasts and some thighs in half to match smaller pieces like wings and drumsticks. (Kitchen shears are a great way to accomplish this.) ...