Once the monotony hits, try these Christmas dessert recipes for the holidays that feature seasonal ... Almond flour makes the ...

The quintessential French apple tart. Flaky, smooth, tender, and bursting with flavor. It's love at first bite.

Indulge in the delightful simplicity of this French apple tart. With its buttery pastry and tender, thinly sliced apples, ...

La Pâtisserie Française is a new, locally owned French pastry shop that serves cakes, pastries, sandwiches, and coffee on Bardstown Road.

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

No need to worry if you only have one muffin pan — you can always bake these tarts in batches. Pâte brisée is a French shortcrust ... Pâte brisée dough can be refrigerated for up to ...

Nisha Vora’s chai-spiced custard tart with mango is a plant-based dessert that’s perfect for gatherings. It comes from her new vegan cookbook Big Vegan Flavor. The crust combines oat and almond flour, ...

He teamed up with Texas businessman Ike Sewell to create a new, innovative, recipe, and the Chicago-style deep-dish pizza—with a pie crust, cheese on the bottom, toppings in the middle, and tomato on ...

you can make this French dessert whenever the craving strikes; however, it shines brightest in the fall when apples are in their prime. A great tart starts with the crust. This recipe will walk ...

Described as a "fun" dessert, Jamie Oliver – in reference to his banoffee fro-yo tart – said: "You've got to try this!" The chef promised the banoffee fro-yo tart is quick to make and "will ...