This chocolate eclair cake is an easy, no-bake dessert that ... for your favorite homemade recipe. The idea of this recipe is ...

The layers of pudding and graham crackers create a delicious, cake-like texture, while the chocolate topping adds the perfect ...

In a microwave-safe bowl, melt chocolate and butter. Stir in the remaining ingredients. Spread over graham cracker layer. Cover and refrigerate for 8 hours or overnight. Yield: 12-15 servings.

This easy chocolate cake is layered with rich chocolate ganache. Decorate it with fruit according to the season, or switch it up for nuts or more chocolate. For this recipe, you will need a piping ...

Perk up your baking repertoire (see what we did there?) with a shot of coffee and Abigail Donnelly’s recipes for espresso ...