I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Do you keep seeing the terms "chicken sandwich," "chicken burger," and "chicken patty" tossed around in parallel? There's a ...

Chicken is one of the most popular ingredients to cook in an air fryer, as it gets you perfectly crispy skin, tender meat, ...

You can add a distinctly tangy taste to your crispy fried chicken with an ingredient you probably didn't think to us. Here's ...

thighs, gizzards, livers, cartilage and hearts; even the tails and skins are skewered and served, with salt and a little lemon wedge. There’s a large selection of deep-fried items like chicken ...

Depending on the location, Hiroshi does an all-chicken yakitori menu for weekend dinner service. Tasty things on sticks ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

But if you’re a Deep Southerner, then you know where the ... convenience store food operator that some say has the best fried chicken in the Lower Six counties: Creole Fried Chicken.

When it comes to preparing a Thanksgiving dinner, most of aren’t winging it. Whether you’re dusting off generations’ old ...

Cantonese food has a deep-fried and sticky-sweet history in America ... baking the buns side by side (Hawaiian roll style).