A nutritionist highlights the high sodium and calorie content of unhealthy fast-food breakfasts to help you make more ...

Two nutrition experts explain why some people are switching to goat's milk, for nutrition or as part of their skin care routines.

Another is to create better cows. University of Alberta beef cattle geneticist John Basarab has been working on such cows for ...

Successfully using precision cow monitoring requires a combination of common sense, cow sense, and tech sense. Cantor said it ...

Follow Us Trending Photos Ghee, or clarified butter, is a rich source of healthy fats and is recommended in moderation to ...

We were just finishing up a yodeling lesson in tiny Habkern, Switzerland, when we heard the cows were coming down the ...

New research analyzed the nutritional makeup of 219 plant-based milks and found that they were typically lower in protein, ...

Raw milk fans say this unprocessed dairy product has health benefits. But food safety experts say that unpasteurized milk is ...

Oat milk is a favorite dairy alternative, but there are many misconceptions about it. Let's bust some myths to see if it's ...

Demand for dairy stock continues with heifers reaching 3,900gns, cows selling to 3,720gns and bulls topping at 3,800gns, at the October Dungannon Dairy Sale, hosted by Taaffe Auctions.

Hippie Cow Creamery in Cody started with one Jersey cow and an off-the-wall attitude. Their raw, unpasteurized milk business is exploding, and the ...

The sustained use of improved genetics through the use of AI sires will deliver long term and tangible benefits to all dairy ...