Alkalized or Dutch-processed cocoa is cocoa powder processed with potassium (or sodium) bicarbonate. It's a common ingredient found in the best of sauces such as Trader Joe's chocolate sauce, and it ...

When left too long, the cocoa powder can easily turn bitter, making the long, simmering process of braising a bad choice. If you still like the tenderness of steak when braised, make a chocolate sauce ...

It’s made with cocoa powder, sugar ... The chocolate can come in the form of shavings, chocolate pebbles, bars, or even a fudgy style sauce — the important part is that it’s melted solid ...