Nicole Patel, owner and Chocolatier of Delysia Chocolatier, shared with us the most important tool for tempering chocolate. It might not be what you think.

When you think of white chocolate you may imagine a sickeningly sweet taste with little substance, and that's exactly why ...

Advent calendars are one of the most exciting parts about Christmas. Cracking open the first door on December 1 really gets ...

"You want a nice light fluffy feel when you spoon into the dessert that belies the rich and intense flavour in your mouth." ...

A beloved dessert shop is expanding, set to open its first Greater Cincinnati store next year. The Milkshake Factory is ...

" Like Water for Chocolate " follows the life of Tita de la Garza, a young woman who lives with her domineering mother and ...

Well, Harry Seager, 34, from Aylesbury, Buckinghamshire, took a picture of it, ate it, and then decided to post the picture ...

Lattes are made festive this time of year with flavors like caramel brûlée, peppermint mocha, gingerbread and chestnut ...

Cadbury World is a famous tourist attraction but what is it really like inside? Here’s video journalist Richard Gullick’s ...