This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

As the colder days approach, I find myself craving something warm and comforting. The first thing that comes to mind is a ...

A staple dish that keeps getting reinvented over and over in my kitchen. I love chicken, but only chicken thighs. There is something about the richness of the meat. Tender and so versatile.

The tender chicken thighs offer a delicious contrast to earthy mushrooms in a flavorful and silky sauce, creating a restaurant-quality dish. This variation is lighter than the classic beef ...

These one-pot dinner recipes are full of seasonal produce and have no more than 15 grams of carbohydrates per serving.

Prep the soup before you go to bed, and let it cook through the night. Have a slice of whole grain toast topped with mashed ...

If you're in search of a 'filling, feel-good dinner', then look no further than this one-pan chicken and mushroom pie created ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

Chicken: Bone-in chicken thighs and drumsticks carry a wonderful, meaty flavor, and makes for a deeply savory broth. Cremini mushrooms: Stewed cremini mushrooms add earthiness and richness. Herbs: ...

The next time you order chicken nuggets or a sandwich from a fast food spot, consider what's underneath all that breading. In ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.