Jazz up your chicken with a flavorful marinade. Affordable and nourishing, chicken is a weeknight dinner staple, and if you ...

Just when you thought there were no more new ways to do chicken, we make the South African sensation eaten the world over!

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is ...

Forget everything you know about flavor-bombing meat. Here's how to marinate meat using a rule-breaking technique for ...

Preheat grill on medium. Chop tomatoes and toss to coat with reserved marinade. Coat chicken with spray; grill 8–10 minutes on each side, turning often, or until grill-marked and 165°F. Sprinkle with ...

Add the chicken pieces to the marinade. Cover and leave in the fridge ... when pierced with a skewer in the thickest part. This recipe can also be baked in the oven. Preheat the oven to 200C ...

The word ‘bhuna’ means to fry and, in this recipe, it is key to ... in a large bowl with the remaining marinade ingredients and mix to combine. Add the chicken to the bowl and mix well.

5 Heat the sesame oil until very hot. Remove the salmon from the rice, brushing off any rice pieces. Put the lid back on the ...

They provide crave-able dinners that jolt the senses and wake the palate from any lingering holiday food comas.

While many home cooks are trying dense bean salads for their protein content, the National Health and Nutrition Examination ...

Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.