Cholesterol and brain function: Pure cocoa may lower LDL cholesterol and improve cognitive function by increasing blood flow ...

you shouldn't worry because below are the 16 best substitutes for cocoa powder, mainly for baking and cooking, but also for ...

Cakes and cookies: "Toasted cacao nibs add a lovely crunch and deep flavor to cookies, brownies, and cakes," Mehta says.

Cacao is the minimally processed bean of the cacao tree. Cocoa is the product that results from cacao being roasted. Cacao ...

But, it doesn’t have to be that way. Chocolate can be savory, too. A great example is this Cocoa Rubbed Instant Pot Pork Roast. Even better, this cocoa rubbed pork roast is easy to make in the Instant ...

Pay a visit to the newly updated Moka Origins chocolate and coffee factory to find out about their public tours and sweet ...

The breakdown of the complex molecules into simple molecules enhances the flavor but it's the process of roasting that brings out the distinct chocolate taste. Her book, "One Cacao Tree: how to make ...

How cacao is grown, harvested, fermented, roasted, then moved into the supply chain until it gets to its final destination, aka your mouth, isn't a simple process. In fact, it's incredibly complicated ...

This week's raft of new product launches includes an addition to Fox's Viennese biscuits portfolio, chocolate milk with a ...

With more than 30 all-new items — such as Gingerbread Milkshakes, Festive Beignets, and Lasagna Flatbreads — this year's ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...