Mexican Adobo Chicken (Adobo de Pollo) is a flavorful, one-pot dish featuring chicken cooked in a smoky, vinegar-based red chili sauce.

You can apply the same mayo-onion soup mixture on skinless, boneless chicken thighs. Simply toss the chicken in that mayo ...

Buying pre-marinated meat is a great time-saver, and Trader Joe's has many options. Take a look at our ranking of the best ...

And more easy, breezy recipes, reminders that cooking is equally joyful when it’s just for you as when it’s for a home full of holiday revelers.

Kick off the new year with the best new recipes from the Food & Wine test kitchen: game-day snacks, cozy soups and stews, ...

The legs, or brown meat, of a chicken ... or thighs. The thighs are sold prepared in a variety of ways: whole; on the bone with the skin on; off the bone with the skin on; or boneless and skinless ...

This is an easy version of the traditional Jamaican chicken curry, using boneless chicken thighs. The perfect recipe ... or until browned. Add the marinated chicken and brown for a few minutes ...

1 Put the cashew nuts in a food processor and blitz until they are finely ground. 2 Add the spinach, basil, garlic and lemon ...

where boneless chicken is marinated in spices and then cooked to perfection in a mixture of vegetables and sauce. Keep reading for the full recipe. To make chilli chicken, start by placing the ...