These chicken thighs are quick to make, healthy and useful in many other dishes -- the perfect culinary trifecta. Here's how ...

If you can do the same, it will really make this extra delicious. Serves: 4-6 3 pounds (1.4 kg) skin-on, bone-in chicken ...

Bored of bland chicken breasts? This Spicy Chicken Bulgogi recipe is made to impress that special someone - yes, that ...

Place a large, heavy-based frying pan over medium heat for 2-3 minutes or until you can hover your hand above and feel the heat radiating. Add the chicken thighs, skin-side down and then flatten them ...

No grill or fryer in sight? Oven-baked chicken wings can be some of the best. Avoid these common blunders when making them at ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Fried chicken is an American classic in all its forms, from crispy, bone-in chicken thighs straight out of a cardboard bucket ...

Chicken thighs can come in handy for many different recipes, but deboning them can give you more versatility when it's time ...