These chicken thighs are quick to make, healthy and useful in many other dishes -- the perfect culinary trifecta. Here's how ...

Boneless, skinless chicken thighs are browned in unsalted butter and seasoned with ... dough crust in casserole dish - Julie ...

Typically, thin, boneless chicken breasts that have been pounded are used for chicken katsu, but that's not the only option.

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Worried about mystery meat? These chains take pride in serving only whole, white chicken breast meat in their tenders.

Juicy, succulent pieces of chicken cook up in a spicy honey sauce for a quick weeknight dinner that's certain to be a hi ...

Savory, juicy slow cooker drumsticks only have five ingredients. It's a delicious tender chicken dinner that is so ...

The best long-running meal deal at ... You get eight pieces of dark meat (legs and thighs) and four biscuits for $20. If some people in your family prefer boneless chicken, there's also a $35 family ...

Made in your own kitchen, these simply dressed bone-in chicken thighs are perfect for anytime — they’re so simple but so ...

Chicken: You can use boneless, skinless chicken breast, thighs, or a combination of the two. The cook time will be about the same regardless of the cut. Honey: While this is the main ingredient in the ...