From the XPRIZE 'no prize' debacle to the Israeli agrifoodtech funding scene, here are the articles we enjoyed covering the ...
ClimateAi offers AI-powered ag insights driven by long-range weather forecasting. But is it delivering actionable info for ...
MOA Foodtech has built an AI-powered biomass fermentation platform to transform byproducts from the food industry into high value ingredients ...
Scaling soil health restoration requires economically viable solutions. Biofertilizers and biostimulants are emerging as ...
The unit economics of growing animal proteins such as ovalbumin in plants are more favorable than using precision ...
While multiple startups engineer microbes to produce animal proteins via precision fermentation, PoLoPo and others in the ...
The Week in AgriFoodTech: Rebel Foods raises $210m, Terradot bags $58m, Plenty shutters Compton farm
This week, India-based Rebel Foods raised a whopping $210 million for its cloud kitchen business and Brazilian climate tech Terradot, now headquarterd in San Francisco, closed a $58 million Series A ...
As we approach 2025, what is keeping agrifoodtech startups awake at night? To find out, foodtech editor Elaine Watson fired off a few emails to companies she’s covered on AgFunderNews this year ...
Precision fermentation startup Onego Bio, which makes egg proteins with microbes instead of chickens, is eyeing a site in Wisconsin for its first in-house production facility for ‘Bioalbumen,’ a ...
Brazilian agrifoodtech investor SP Ventures has made a $22 million first close of its third fund, AGVIII. The fund will invest in startups improving the environmental footprint of food production and ...
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