There are some foods that you might not realize contain gluten due to overlooked ingredients, like that meatloaf that made ...

There are lots of foods that dogs can't eat. Are gluten-containing products on the list? Here's when you should switch to ...

Celiac disease is a genetic autoimmune condition that occurs when the immune system reacts abnormally to gluten—a group of ...

Instead of hunting to find gluten-free bread for your next grilled cheese, you have a quick fix to accommodate dietary ...

This moist gluten-free pumpkin bread recipe is filled with warm spices and real pumpkin. You top it with salted maple glaze.

But is gluten really the problem it’s made out to be or are we being taken on a wild wheat-free ride? Gluten has been blamed for a whole raft of health issues, from the well-researched ...

More rye one year, less wheat another. The French even had names for such flours with shifting ratios of grains, from “grande meteil” to “ble ramé,” each one rising into a delicious bread ...

An acre of wheat designed by the artist Agnes Denes has cropped up at a new exhibition space in Montana, where agriculture is rapidly giving way to development. Fall Preview An acre of wheat ...

These include oats, quinoa, brown rice, corn, millet, amaranth, teff, and buckwheat. Gluten is a protein found in wheat varieties, wheat products, and some other grains such as rye and barley. People ...

AUSTRALIA exported 1,495,368 tonnes of wheat and durum in July, up 20 percent from the 1,246,642t shipped in June, according to the latest data from the Australian Bureau of Statistics. On ...