Using a large spoon, fold the remaining strawberry purée, followed by the gelatine mixture, into the cream until thoroughly combined. Gently fold in the egg whites. Spoon the mousse into glasses ...

Refrigerate until thickened (see tip below). Carefully peel away the foil from the chocolate cups. Spoon the mousse into the cups and serve. Tip: The gelatin should be the consistency of an ...

Red Strawberry crush mousse Strawberry crush mousse is a creamy and soft dessert. A great way to shower some love on your Valentine, this delicious strawberry mousse is easy to make and you can try it ...

Try pumpkin tiramisu, Snickers fudge, or strawberry earthquake cake. For exact amounts needed see the recipe card below This ...