All out of heavy cream? Find the best heavy cream substitutes including half-and-half, Greek yogurt, cottage cheese and more.

New research analyzed the nutritional makeup of 219 plant-based milks and found that they were typically lower in protein, ...

“We now have very clear human data showing there’s no association between soy consumption and increase of cancer risk and increase of cancer recurrence,” says Dr. Neil Iyengar, a breast medical ...

Soy milk is a lactose-free and nutrient-rich milk substitute that people enjoy. While people prefer and enjoy packaged soy milk, if you want to make soy milk at home, you can make a creamy, delicious ...

Making tofu at home is a rewarding process that results in fresh, creamy tofu perfect for any dish. With just soybeans, water ...

DSM-Firmenich has developed solutions that mask off-notes and replicate the creamy taste and texture of milk in plant-based ...

Shoyu, the Japanese term for soy sauce, is made from fermented soybeans, wheat, water, and salt. Although it sounds simple, ...

As a Master Barista, Giorgio Milos has become passionate about selecting the right type of milk for every coffee or espresso drink he makes. The post Choosing the right milk for your coffee: Expert ...

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a protein content on par with cow’s milk, unlike almond and oat, which are ...

NEW YORK — Your Starbucks drink with soy, oat, almond or coconut milk won’t cost you extra anymore. Starting next week, Starbucks customers will no longer pay more for adding non-dairy milk ...

Almond milk has less protein than either cow's milk or soy milk — just 1 gram of protein ... or use almond milk in any recipe or food preparation that calls for milk. Here are some ways to ...