The raspberry filling straddles the line between sweet and tart because ... Just bite after bite of juicy, intensely flavorful raspberries and buttery, flaky pastry. This recipe first appeared on ...

Can You Use a Different Filling in this Raspberry Thumbprint Cookie Recipe? You can swap out the raspberry for almost any preserve - strawberry, blueberry, blackberry or even apricot! You can really ...

Bake for 2 hours then remove from the oven and leave to cool. To make the raspberry filling, heat the cream in a small saucepan until just boiling. Remove from the heat and stir in the white ...

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Pour the filling mixture into the pastry case and, using a palette knife, gently spread it evenly over the raspberry layer. Bake the tart on the middle shelf of the oven for 35-40 minutes ...