If I’m out at a restaurant and see a pork chop on the menu, I have to order it. So many years ago, while out to dinner at ...

It's hard to improve on the classic grilled cheese sandwich. But if anyone can do it, it's Ina Garten. Here's why she chops ...

Add 2 tablespoons of blue cheese to the apple mixture and combine well. Add the apple mixture to the inside pocket of the ...

I am looking forward to fall, because it is October, after all. I want to wear comfy sweaters, shuffle through leaf piles, ...

Pork chops are a dinnertime favorite for a reason—they’re versatile, flavorful, and easy to prepare. Whether you’re looking ...

Are bone-in or boneless chops better? Can you air fry pork chops? What temperature should they be when done? We answer all ...

Dredge and coat each pork chop in the seasoned flour. Pour oil into a large skillet set over medium-high heat. When oil is ...

If you haven’t mothballed your grill for the winter — and for me grilling season can readily stretch into November most years — you may want to try this variation for smoked pork chops before stowing ...

We’ve got 40 recipes to help inspire you to make dinner this October—one for every day of the month, and then some.

This fall entree is ready in about an hour, but impressive enough for company. Skillet pork chops with sautéed pears will be ...

An easy pork chop recipe to cook under the grill or on the barbecue. The thyme and paprika marinade is as easy as it is delicious. Each serving provides 230 kcal, 38.5g protein, 0.6g carbohydrate (of ...