I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

“You’ll get over it,” said my then-supervisor, a Thanksgiving veteran. In the years since, I’ve roasted whole turkeys in ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Crispy, crunchy goodness every time. Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing ...

Chicken is a popular protein, but there are better ways of preparing it than others. If you like crispy skin on your chicken, ...

Chicken never gets old when you’ve got the right recipes! These dishes bring out the best in chicken, whether you’re in the ...

From Breville to Tower, we tested the best dual air fryers for functionality, speed and consistently tasty results ...

After returning the browned chicken to the Dutch oven, cover the ... re so inclined, with fried sweet plantains. Ingredients: ...

Instead of a whole cut-up chicken, we use only bone-in thighs ... to the Dutch oven, cover the pot only partially. A little ...

Breast or thigh? That is the question. Okay, maybe it isn't the question, but it certainly is one question when contemplating how to prepare a fried chicken sandwich. The perfect sandwich relies ...