Fried chicken is best when it's fresh, but you don't need to throw it away or struggle to regain its texture. It's much ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

“You’ll get over it,” said my then-supervisor, a Thanksgiving veteran. In the years since, I’ve roasted whole turkeys in ...

A few days ago, I was on the hunt for a good cheesy grits recipe and came across one on the Plain Chicken blog. I’d visited ...