It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

In case you, too, find yourself with surplus plums on your hands, this recipe provides a great way to ... from meat and ...

Don’t want all the extras in a recipe ... Tart? You can garnish Eggnog Tart with various toppings, including whipped cream, grated nutmeg, cinnamon, or even a drizzle of caramel or butterscotch sauce ...

When softer, they can be turned into sauce; folded into cakes, tarts or muffins, or even turned into “custard ... even what ...

This green bean casserole has always been one of my favorite dishes—it’s so easy to put together! You can make it before any guests arrive and keep it refrigerated until baking time.” —Recipe ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

“These are recipes that I’ve always made ... (McKinley Park): This bakery and café is offering four pies for Thanksgiving: ...

Choose low fat or fat free dairy, eliminate or reduce sugar and salt in recipes and choose healthier ... Other options are ...

The dessert station will have pecan, apple and sweet potato pies, French tarts and mini cheesecake. To reserve ... Subarashii ...

Learn how to make Mini Pumpkin Pies with a mini muffin tin and all the classic ingredients: pumpkin puree and warm pumpkin ...

A buckle is a fruit-studded cake with a buttery ... not-too-heavy after-dinner dessert. In this recipe from our cookbook “ ...

As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Like apples, they are delicious ...