Jazz up your chicken with a flavorful marinade. Affordable and nourishing, chicken is a weeknight dinner staple, and if you ...

Marinating chicken is an art that turns a simple piece of meat into a flavor explosion. With these five golden rules, you can ...

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

Our number one choice was so good that we reckon it'll become a weekly must-buy at Trader Joe's due to its balanced taste and ...

With a 75-year track record, Cornell chicken holds legendary status in upstate New York, and some consider it the gold ...

This chicken recipe posted on the NDTV Food's YouTube channel is made using an achaari marinade and spicy tadka. Other ingredients used in this snack recipe are kalonji, yellow mustard seeds ...

While store-bought marinated meats can save a lot of time and effort in the kitchen, you'd be best avoiding this particular ...

To make the marinade, place all the ingredients into a bowl and stir to combine. Let it sit on the counter and macerate for a ...

The simplest way is simply to soak the chicken pieces in olive oil, lemon juice, thyme leaves and a crushed clove of garlic. Even this basic marinade will make a huge difference. But there are ...

Cut three or four slashes into each chicken piece, through the skin and into the flesh. Whisk all the marinade ingredients together until the sugar has dissolved and there are no lumps of miso.