Frozen ravioli ... Chicken Creamy Alfredo Ravioli. Devour's ravioli come thick and doughy to the point where it's difficult to cut them with a fork. They're swimming in a sauce that doesn't ...

Have you ever considered using frozen dumplings as just one ingredient in a larger recipe, rather than as a standalone dish?

The brown butter sauce ... ravioli overnight but you can freeze the filled ravioli by placing them on a parchment paper lined baking sheet and freezing them uncovered, until partially frozen ...

I'm a private chef and mom reviewing Aldi's frozen meals to see which of the premade dishes are a good value and worth buying ...

The frozen ravioli thaws and cooks tenderly in the sauce, absorbing all the flavors and eliminating an extra cooking step.

Since this ravioli boasted such strong flavors, less is more when it came to toppings. I tried a few pieces with a creamy Alfredo sauce but thought it was overwhelmingly rich. All it really needs ...

The sauce could have been a bit richer ... sells fresh pasta versions of both crab and lobster ravioli, but they are pricier than this frozen option and only feed two people.

This dish involves layering frozen ravioli with a rich marinara sauce and a generous sprinkle of cheese before baking. It transforms into a bubbly, cheesy in about an hour. Perfect for those busy ...