Worried about mystery meat? These chains take pride in serving only whole, white chicken breast meat in their tenders.

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

There’s nothing quite like the crispy, golden-brown perfection of homemade buttermilk fried chicken. With its juicy interior ...

If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for ...

Baked Carrots with Rice — Chopped cooked carrots very fine and put a layer of them in a buttered baking ... the fried chicken ...

If you're a plant-based foodie looking to enjoy the crispy deliciousness of fried chicken, these tips will help you nail the ...

Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

Thanks to their extra-deep pockets and crunchy exterior, waffles can hold toppings that would weigh down and possibly smother a more delicate pancake. They’re also a little easier to make, as most ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Could the The Great British Baking Show be preparing for its first-ever All-Stars season? According to the show’s longtime creative director and executive producer, Kieran Smith, the team is ...

The Great British Baking Show‘s first ever “Autumn Week” brought with it another groundbreaking moment. One of the bakers presented judges Paul Hollywood and Prue Leith with what might be ...

fried chicken recipe. Read more: How Restaurant Steak Tricks Your Tastebuds You may not be familiar with Wondra flour, and that's okay! Wondra flour is not a standard ingredient in baking or ...