Two nutrition experts explain why some people are switching to goat's milk, for nutrition or as part of their skin care routines.

Women who drink 4 glasses of regular milk every day have a higher risk of heart disease, a new study has found. Fermented ...

Advocates of raw milk consumption claim that pasteurization reduces milk’s nutritional value and removes health benefits, ...

Some forms of hot chocolate appear to tackle stress and boost heart health while others don’t and now researchers at ...

Consuming a cocoa drink rich in flavanols can mitigate the negative effects of high-fat foods on the vascular system during ...

New research analyzed the nutritional makeup of 219 plant-based milk alternatives across 21 different brands and found that they were typically lower in protein than dairy milk, with a wide range of ...

Cholesterol and brain function: Pure cocoa may lower LDL cholesterol and improve cognitive function by increasing blood flow ...

According to a report by Nine Coach, many popular drinks in Australia actually have more sugar than an average chocolate bar.

Today, we're diving into the age-old debate: which chocolate is better for us? Keep reading to find out what the experts have ...

Turns out I’m (sort-of) right, according to professor in nutrition at King’s College London ... She adds that the flavanols ...

This dessert-reminiscent drink, which contains milk, caramel brulèe sauce, espresso, whipped cream and caramel brulèe topping ...

This change is great news for fans of the fast-growing cookie chain, which is known for its rotating dessert selection.