According to a report by Nine Coach, many popular drinks in Australia actually have more sugar than an average chocolate bar.

Today, we're diving into the age-old debate: which chocolate is better for us? Keep reading to find out what the experts have ...

Turns out I’m (sort-of) right, according to professor in nutrition at King’s College London ... She adds that the flavanols ...

Consuming a cocoa drink rich in flavanols can mitigate the negative effects of high-fat foods on the vascular system during ...

Some forms of hot chocolate appear to tackle stress and boost heart health while others don’t and now researchers at ...

Holy cocoa beans, Batman! This place is like Willy Wonka’s factory, minus the Oompa Loompas and questionable child labor ...

Welcome to Yummies Candy & Nuts in Kittery, Maine – a wonderland that’ll make your sweet tooth do backflips! Ladies and gentlemen, boys and girls, gather ’round for a tale of epic proportions – a ...

Advocates of raw milk consumption claim that pasteurization reduces milk’s nutritional value and removes health benefits, ...

New research analyzed the nutritional makeup of 219 plant-based milk alternatives across 21 different brands and found that they were typically lower in protein than dairy milk, with a wide range of ...

Losing weight is tough, both physically and mentally. Here are simple ways to overcome the mindsets that are undermining your ...

A milk chocolate assortment is the perfect sweet treat for the fussier of the bunch. White, milk, and dark chocolate morsels filled with gooey caramel and rich chocolate ganache offer a stepping ...

Dark chocolate is the prevailing base flavour, with lime, coconut and passion fruit among the ganache and praline options. Bars go up to the full 100% cocoa, though milk chocolate bars are also ...