These one-pot dinner recipes are full of seasonal produce and have no more than 15 grams of carbohydrates per serving.
If you're in search of a 'filling, feel-good dinner', then look no further than this one-pan chicken and mushroom pie created ...
The creamy mushroom sauce is flavorful, but not too rich. With browned mushrooms, a touch of Marsala wine, garlic, and thyme, ...
As the colder days approach, I find myself craving something warm and comforting. The first thing that comes to mind is a ...
Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.
This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...
A Mediterranean-inspired Boursin chicken casserole, skillet chicken thighs with chickpeas and feta, and a smoky chicken and ...
Lidia eagerly helps out, even creating her own recipes to include in the giveaways, including this one, for Pasta Mixed with Fresh Mushrooms (Pasta con Funghi Misti).
Prep the soup before you go to bed, and let it cook through the night. Have a slice of whole grain toast topped with mashed ...
The tender chicken thighs offer a delicious contrast to earthy mushrooms in a flavorful and silky sauce, creating a restaurant-quality dish. This variation is lighter than the classic beef ...
Having over-catered somewhat for a lunch, I used the substantial amount of leftovers to make a large chicken and mushroom pie. My mom would have loved this pie, and would undoubtedly have served ...