This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

As the colder days approach, I find myself craving something warm and comforting. The first thing that comes to mind is a ...

A staple dish that keeps getting reinvented over and over in my kitchen. I love chicken, but only chicken thighs. There is something about the richness of the meat. Tender and so versatile.

The tender chicken thighs offer a delicious contrast to earthy mushrooms in a flavorful and silky sauce, creating a restaurant-quality dish. This variation is lighter than the classic beef ...

These one-pot dinner recipes are full of seasonal produce and have no more than 15 grams of carbohydrates per serving.

If you're in search of a 'filling, feel-good dinner', then look no further than this one-pan chicken and mushroom pie created ...

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

Chicken: Bone-in chicken thighs and drumsticks carry a wonderful, meaty flavor, and makes for a deeply savory broth. Cremini mushrooms: Stewed cremini mushrooms add earthiness and richness. Herbs: ...

The next time you order chicken nuggets or a sandwich from a fast food spot, consider what's underneath all that breading. In ...

Pan-Roasted Chicken Thighs with Mushrooms and Thyme by Goop Chicken thighs are less expensive and more tender than chicken breasts. This minimal-ingredient fall-off-the-bone chicken thigh dish is ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.

Depending on the location, Hiroshi does an all-chicken yakitori menu for weekend dinner service. Tasty things on sticks ...