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About Chicken Paella Recipe: Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs. Heat oil in a pan. Shallow fry the chicken pieces and ...

This chicken and sausage paella ... the Andouille sausage for chorizo, a spicy Spanish variety, to bring even more flavor to your paella! One of the best-known dishes in Spanish cuisine, paella ...

Paella is arguably the national dish of Spain, and the best ones ... chorizo and chicken and brown over high to medium heat for 5 minutes, turning to brown on all sides. Add the mushrooms, onion, and ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer. Served in most tapas bars in Spain. In a saucepan, heat the 2 tbsp of oil and the butter over ...