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After arranging the potatoes on the air fryer tray, she slides them in to cook at 180C for 45 minutes. The end result? Potatoes that emerge irresistibly crispy on the outside yet sumptuously soft ...

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She then places the potatoes in the air fryer tray before putting them in to cook on 180C for 45 minutes. This will give you the fluffy and crispy textures that many strive for. You can then load ...

She then places the potatoes in the air fryer tray before putting them in to cook on 180C for 45 minutes. The potatoes are then shown to be perfectly crispy as the come out, but soft on the inside.

What can't an air fryer do? The post 6 Must-Try Desserts That You Can Make In An Air Fryer first appeared on Spoon University.