Make the filling: Wash the spinach and cook in a covered saucepan on a low heat until the leaves wilt. Drain it thoroughly and squeeze dry. Allow it to cool, then chop it and mix with Ricotta ...

Meanwhile, put the spinach ... pasta in half widthways. Lay one length on a floured work surface and set the other half to one side, covered with a clean damp tea towel. Place teaspoonfuls of the ...

The wonderful thing about this dish is that you can use any ravioli filling you wish. I selected Spinach Ricotta. However, ...