a column where we share the cookbook recipes we earmark and turn to ... smitten with Yotam Ottolenghi's one-pan crispy spaghetti and chicken from Ottolenghi Test Kitchen: Shelf Love.

Pat chicken thighs dry with a paper towel and season ... Transfer chicken to a plate. Add shallots to the skillet and cook, stirring, 1 minute. Add farro and stir to combine.

We’d serve these juicy thighs with sautéed green beans or roasted broccoli, with a squeeze of lemon over the whole plate. Try ...