But, did you know that there is one ingredient that stands behind our almighty sweet treat? Yes, it is cocoa powder and it is ...

If you want to make a decadent chocolate dessert at home, one thing you need to stock in your pantry is cocoa powder. But ...

natural cocoa powder can be used to impart an intense chocolate flavor, like in this Double Chocolate Pudding. The cocoa beans used to make Dutch-process cocoa powder are washed in an alkaline ...

If you make hot chocolate from pre-sweetened hot cocoa mixes — the kinds that come in pouches — you've likely experienced the smoothing effect of milk powder. You may have unknowingly tasted milk ...

In a bowl, mix together flour, baking soda, cocoa powder, and salt. Beat sugar and softened butter until the mixture is light ...

The UK will be one of the first places to see rising chocolate prices, says Warren Ackerman, head of European consumer ...

Cadbury has sparked a huge debate among chocolate lovers after sharing a video to Instagram showing the 'correct' way to make ...

you can make the chocolate lighter by adding more milk than what the recipe calls for. Hot cocoa is usually made by mixing water into a cocoa powder and sugar mixture, and that makes it more ...

"You want a nice light fluffy feel when you spoon into the dessert that belies the rich and intense flavour in your mouth." ...

The best variety, known as Caracas, is from Venezuela. Mix cocoa with hot milk or boiling water to make a drink, or add to cakes, puddings and icings to give them a chocolate flavour.