So, if you want to make a sweeter cake that has a mild chocolate flavor, chocolate chips might be your best bet. All you have ...

If you want to make a decadent chocolate dessert at home, one thing you need to stock in your pantry is cocoa powder. But ...

Don't let the box fool you. Although it claims to contain "real cocoa," this long-running breakfast cereal doesn't contain ...

natural cocoa powder can be used to impart an intense chocolate flavor, like in this Double Chocolate Pudding. The cocoa beans used to make Dutch-process cocoa powder are washed in an alkaline ...

The UK will be one of the first places to see rising chocolate prices, says Warren Ackerman, head of European consumer ...

"You want a nice light fluffy feel when you spoon into the dessert that belies the rich and intense flavour in your mouth." ...

If you’re making it at home, you can make the chocolate lighter by adding more milk than what the recipe calls for. Hot cocoa is usually made by mixing water into a cocoa powder and sugar ...

The best variety, known as Caracas, is from Venezuela. Mix cocoa with hot milk or boiling water to make a drink, or add to cakes, puddings and icings to give them a chocolate flavour.

In a bowl, mix together flour, baking soda, cocoa powder, and salt. Beat sugar and softened butter until the mixture is light ...