Tender pork chops are infused with the flavors of olives, garlic, and oregano as they slowly cook to perfection in the crockpot – giving you tender, juicy pork chops bursting with Greek-inspired ...

Season the chops well with salt and freshly ground black ... Add the onion to the same pan with the pork juices, and brown a little before adding in the apple wedges and sage leaves (add only ...

ever since. In this easy-but-impressive recipe, the pair takes center stage as a textural topping for meaty pork chops. I like to use thick-cut, bone-in chops here; each serves two people ...

This dish is quintessentially Maori. When Anne Thorpe (the Maori Queen of Cuisine) was a kid, everything went into the one pot and this meal could be on the breakfast, lunch and dinner menu in the ...

So when I saw that Crock-Pot, the brand synonymous with slow cookers ... the whole process took about 90 minutes, but for tender pork chops and fish, you may need as much as three hours.

Put all the marinade ingredients in a bowl and mix well until the sugar is dissolved. Submerge the pork in the marinade, cover and leave in the fridge for at least 2 hours, or preferably overnight.

Tender, juicy, delicious pork chops from the crock pot, slow-cooked with a luxuriously rich creamy ranch sauce! Please enable JavaScript in your browser to complete ...