This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...

Caramel is no joke. To anyone who is venturing into a baking journey, this is not a bad place to start as an introductory ...

Her recipes are timeless ... If you want to upgrade your breakfast, try Julia’s Quiche Lorraine. This savory French tart is filled with a mixture of eggs, cream and crispy bacon (or ham ...

With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into every bite. This easy turkey pot pie recipe ...

With these recipes from the archive perfecting the art of baking a flawless tart, mini tart or tartlet doesn’t have to be a difficult task. In fact, you can comfortably make a savoury batch for ...

Some of New Zealand's top chefs and food writers have shared their favourite recipes for A Treasury of New Zealand Baking. The book, which aimed to raise funds for the Breast Cancer Foundation of ...

Roll out your puff pastry and line your tart ring. Line with grease proof paper and fill with baking beans to prevent the pastry from rising. Bake the tart at 160C or gas mark 3 for 35 minutes ...

And French toast ... tops each piece with tart cranberry sauce as a great alternative to the typical maple syrup. Try out your own experimental toppings and use the recipe in Food & Wine's guide ...