Fried wings are delicious ... Plus, we added a secret ingredient for extra crispiness: baking powder. Why does baking powder make chicken crispy? Hold on tight—this gets a little science-y. Remember ...

For the fried chicken, put the chicken in a bowl or shallow ... Mix the flour, cornflour, baking powder, sugar and a good pinch of fine salt in a bowl and make a well in the centre.

There are an embarrassingly large number of fried-chicken recipes in my home-cooking ... In a clean, dry bowl, whisk the flour, cornstarch, baking powder and sea salt until thoroughly combined.

Remove a chicken ... a loaf tin or baking tray with sides. Melt the butter and cool to blood temperature. Whisk in the egg, honey and buttermilk. Mix the cornmeal, flour, baking powder and soda ...