Oil less turkey fryer - Smoking Meat Forums
WEBNov 11, 2019 · Turkey comes out with crispy skin and perfect meat. I won't fry a turkey ever again. It's about 10 minutes per pound from the time you turn it on and drop the bird in. While oil frying is about 3 minutes per pound, you never add in all the time you have to wait to get the oil up to temp. Clean up is really easy too.
Oil-less turkey fryers - Pros? Cons? - Smoking Meat Forums
WEBNov 25, 2010 · The rate of cooking is about 10 minutes per pound, so a 18# turkey would take approximately 3 hours. IMHO....You would find it hard to tell the difference between a deep fried turkey and a turkey made in the Charbroil Big Easy Oil-Less Turkey Fryer. Best birds we've ever had!
Char Broil Big Easy Oil-less Fryer - Smoking Meat Forums
WEBNov 20, 2019. #1. Greetings all, A week or so ago there was a thread that started with the CharBroil Big Easy. I’ve had one in the basement for a few weeks and finally broke it out tonight. The prep: 4# roasting turkey seasoned with salt (2TBS), rosemary (1TSP), and thyme (1TSP). In to the fridge uncovered for 6 hours.
Turkey Fryer as a Smoker? - Smoking Meat Forums
WEB1,225. Fort Worth, Tx. Dec 18, 2011. #2. A standard 20 lb.propane cylinder in my smokehouse will last me approximately 3 - 10 hr smokes from an exchange place (such as Walmart, etc.). It is important to know that fact as you will not get 20 lbs. of propane; more like 14-15 lbs; you pay for convenience.
Char-Broil The Big Easy Turkey Fryer - Smoking Meat Forums
WEBNov 11, 2012 · Morris County, New Jersey. I recently bought the Char-Broil The Big Easy Oil-Less Infrared Turkey Fryer from the Home Depot and im going to use it for Thanksgiving. I am doing a trial tomorrow with a roaster chicken to see if i have the right mixture for the. brine and rub. I have it brining now …
Oil less turkey fryer | Page 2 - Smoking Meat Forums
WEBNov 14, 2019 · I bought this highly rated Air Fryer... I tried a Whole Chicken, Breaded Thighs, Russet Fries, Sweet Potato Fries, Breaded Haddock Filets, Wings, Homemade Mini Pizzas, Breaded Eggplant for Parm and Brined Pork Chops. All cooked and tasted just fine. NONE tasted remotely close to Deep Fried...
Big Easy Roast Beef - Smoking Meat Forums
WEBFeb 2, 2024. #1. Had a small beef roast to cook up for dinner. Decided to use my big easy cooker for the job. Looked on the charbroil site for recommended times. Basically 1 hour and 30 minutes to take it to 145 IT. Set my new INKBIRD Wireless Meat Thermometer for Grilling that you guys twisted my arm to buy to 135F IT.
Char-Broil The Big Easy 2 in 1 Electric Smoker & Roaster
WEBJan 30, 2012 · Hey All! I currently own the Char-Broil Big Easy Oil less turkey fryer. I LOVE it! I make about 2 Turkeys a month on it now. Char-Broil now has a new "Char-Broil Big Easy 2 in 1 Electric Smoker & Roaster" on the market. I do make a lot of pulled pork and beef brisket on my Weber grill and...
Oil-less turkey fryers - Pros? Cons? - Smoking Meat Forums
WEBNov 25, 2010 · Figured I would follow up in this thread with my two turkeys I cooked in the bigeasy. I injected each the night before with 1 cup butter and 1/3 creole mixed in. Smeared what I couldn't inject over the birds and then dusted with more creole, garlic powder and a little pepper. Turned out...
The Big Easy | Smoking Meat Forums - The Best Smoking Meat …
WEBJan 16, 2010 · Etcher1, trim that tenderloin to one pretty even cut of meat, about 8" long. Coat it in CharCrust or whatever rub you like. Stick a skewer in one end and suspend it in the middle of the cooking basket so it hangs in the center of the cooking chamber. A 41/2 lb. tenderloin should take about 50 minutes. Again, go by IT.